167 recipes · English and اردو
Pakistani recipes that work, in Urdu and English
Karahi, biryani, nihari, haleem, daal and sabzi, BBQ, breakfast and mithai, written the way home cooks really make them. Cups and chamach measures, a timer on every step, and a weekly planner that writes your shopping list.
Karahi & handi
Chicken Karahi
- 1 kg Chicken (with bone)
- ½ cup Cooking oil
- 1 tbsp Garlic
- 1 tbsp Ginger
6 min timer
Browse by dish
Karahi & handi12 recipes
Qorma, salan & curries17 recipes
Nihari, haleem & slow-cooked13 recipes
Biryani & pulao12 recipes
Daal & beans12 recipes
Sabzi (vegetables)15 recipes
BBQ & kababs14 recipes
Breakfast & sehri8 recipes
Roti, naan & breads10 recipes
Snacks, chaat & street food16 recipes
Desi Chinese6 recipes
Desserts & mithai16 recipes
Chai, lassi & drinks10 recipes
Raita, chutney & salad6 recipes
The classics
Where most people start.
Karahi & handi
Chicken Karahi
چکن کڑاہی
50 min4Medium
Biryani & pulao
Chicken Biryani
چکن بریانی
1 hr 40 min6Medium
Nihari, haleem & slow-cooked
Beef Nihari
بیف نہاری
6 hr 5 min6Hot
Nihari, haleem & slow-cooked
Beef Haleem
حلیم
4 hr 30 min10Medium
Qorma, salan & curries
Chicken Qorma
چکن قورمہ
1 hr 15 min6Medium
Daal & beans
Daal Chana
دال چنا
1 hr 10 min4Medium
Qorma, salan & curries
Aloo Gosht
آلو گوشت
1 hr 45 min5Medium
BBQ & kababs
Seekh Kabab
سیخ کباب
50 min5Medium
For Ramadan, Eid and guests
- Ramadan iftar recipesThe iftar table: pakoras, samosas, chana chaat, fruit chaat, dahi baray and sherbet.25 recipes
- Ramadan sehri recipesFilling, slow-release sehri food: parathas, eggs, daliya, khajla pheni and lassi.12 recipes
- Eid ul Adha (Bakra Eid) recipesWhat to cook with qurbani meat: kaleji on day one, then karahi, raan, kababs, nihari and more.34 recipes
- Dawat (guests) recipesDishes for guests that look and taste special and can mostly be made ahead.80 recipes
More than a list of recipes
- Servings scalerCooking for 2 or for 20: every quantity changes with one tap.
- Cups, chamach and paoPakistani kitchen measures by default, grams and ml when you want them.
- Timers on every stepTap the timer on a step and Handi chimes when the bhunai or dum is done.
- What can I cook?Enter what is in the fridge and see what you can make tonight.
- Meal planner and shopping listPlan the week; get one list for the qasai, sabzi wala and kiryana.
- Cost per servingEstimated from this week’s official prices in your city.
How to use Handi tonight
- 1
Find a recipe
Search by name in English, Urdu or Roman Urdu, or tell "What can I cook?" what you have. - 2
Set the servings
Every quantity scales, in cups and chamach or in grams. - 3
Cook with the timers
Tick off ingredients and steps; the screen can stay on while you cook.
Where the numbers come from
- Prices: Pakistan Bureau of Statistics weekly SPI, 17 cities, week ended 29 Oct 2026. Refreshed every week.
- Nutrition: USDA FoodData Central values for each raw ingredient, added up per serving.
- Recipes and illustrations: original, made for Handi. Both cost and nutrition are labelled as estimates.
Questions
Is Handi free?
Yes. Every recipe, the meal planner, the shopping list and "What can I cook?" are free, with no sign-up. The site may show clearly marked ads in future to pay for itself.
Are the recipes in Urdu?
Every recipe has a full Urdu page (same quantities, steps and timers) and an English page. Switch with the اردو / English button at the top.
Can I use cups and spoons instead of grams?
Yes. Recipes show cups, chai ka chamach, khane ka chamach, pao and kilo by default; switch to grams and ml with one tap. The servings scaler adjusts everything.
Where do the cost estimates come from?
From the Pakistan Bureau of Statistics weekly Sensitive Price Indicator (SPI), which publishes average prices of meat, flour, rice, daal, oil, milk, eggs, onions, tomatoes and more in 17 cities. Items it does not cover are left out, so the figure is labelled an estimate.
Are these recipes copied from somewhere?
No. Every recipe is written for Handi from home-cooking knowledge, and every illustration is drawn for the site. Nothing is copied from other sites, books or videos.