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Handiہانڈیاردو

Winter recipes

Sarson ka saag, nihari, gajar ka halwa, shaljam and the warming food of the cold months.

Winter brings the best carrots, turnips, mustard greens, cauliflower and peas to Pakistani markets, and cold evenings call for nihari, paye, soups and Kashmiri chai. Buy greens and carrots in bulk while they are cheap: saag and halwa both freeze well.